 
 Garlic Granular Dry an essential element for savoury dishes. It’s sweet and less biting than fresh garlic and has a lightly roasted flavour from the dehydrating process. A cooking essential.
The Garlic Granular Dry has a shelf life of 48 months. Store in a cool/dry place.
To rehydrate the garlic granules, just take a t-spoon of granules and add 2 t-spoons of water. The granules will plump back up and be just like fresh chopped garlic, ready to go. Perfect to add to your stir fry, or your onions to fry them up.
Why Exotic Bazaar
Uniquely Delicious – A new take on comfort food, Exotic Bazaar flavours are exciting whilst familiar, hearty, wholesome, and delicious.
Clean – There are no preservatives, no additives, no refined sugar or excessive salt, and certainly nothing artificial.
Balanced – It will add taste to your food but will not overpower the overall flavour with too much chilli or spice
Local – Made in Australia with majority local ingredients, Exotic Bazaar products are family recipes made in small batches with lots of love
Allergy-Friendly –  You will find lots of choices suitable for most diets. Gluten-Free, Vegan, and Keto Friendly.
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