 
 Kebab Spice Blend –
Persians are famous for tender kebabs and scrumptious grills. The secret is in the balanced sumac based spice that tenderises any protein along with quick high flamed grills. Exotic Bazaar’s Kebab blend is our home recipe. With a balance of saltiness, tanginess, and heat, this spice blend is suitable for both vegetarian and meat dishes. Use as a rub by itself or combine with BBQ sauce for all grilled dishes. Best used as an overnight rub, but can also be sprinkled on during cooking.
How to use the Kebab Spice Blend
As a marinade-Â Combine 4 tsp per 400g of protein with olive oil to marinate and allow the flavours to infuse for as long as possible.
On Steak-Â Rub the spice on the steaks with a bit of olive oil just before frying
Veggie/Meat Balls – Mix 4tsp of spice with 400g of mince and one onion and shape into little balls
Stir Fry-Â Add a couple of tsp to your stir-fries, increase the amount with taste.
Ingredients: Organic Black Pepper, Red Pepper Flake, Turmeric, Sumac, Australian Sea Salt
Country of origin:
Blended and packed in Australia from Local and Imported Spices By Exotic Bazaar
Why Exotic Bazaar
Uniquely Delicious – A new take on comfort food, Exotic Bazaar flavours are exciting whilst familiar, hearty, wholesome, and delicious.
Clean – There are no preservatives, no additives, no refined sugar or excessive salt, and certainly nothing artificial.
Balanced – It will add taste to your food but will not overpower the overall flavour with too much chilli or spice
Local – Made in Australia with majority local ingredients, Exotic Bazaar products are family recipes made in small batches with lots of love
Allergy Friendly –  You will find lots of choices suitable for most diets. Gluten Free, Vegan, and Keto Friendly.
View more products from Exotic Bazaar.
